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Thursday, May 10, 2012


4 Foods that Beautify Your Smile



Condition of the teeth and mouth healthy will make your smile beautiful. Beautiful smile can be obtained by diligent brushing your teeth to white teeth, healthy gums and fresh breath. In addition to brushing, you can beautify a smile with some foods.

1. Yogurt

The main causes of bad breath, plaque and gum disease is the buildup of bacteria. Based on the research, eating pure sugar-free yogurt as much as 6 ounces a day can help cripple the bacteria that live between the teeth.

"Yogurt contains good bacteria that help fight bacteria in the mouth," says Christine D. Wu, Ph.D., a professor of child dentistry at the University of Illinois at Chicago College of Dentistry.

People who eat yogurt four or more times a week tend to be less problematic with cavities. To sweeten the plain yogurt, add a few drops of honey, which also contains compounds that can inhibit the bacteria.

2. Fish

Harvard scientists have examined the relationship of omega-3 fatty acids in fish with gum disease. Omega-3 fatty acids can reduce inflammation that occurs when the bacteria irritate the gums.

3. Fruit and Vegetables

"Apples, celery, and carrots are rich in fiber can stimulate saliva, which contains an antimicrobial to fight bacteria," said Timothy Chase, a dentist in New York.

Chew on fruits like apples can help to provide massage and improve blood circulation in your gums. Other studies have shown that vitamin C in citrus fruit can help maintain healthy gums.

4. Cheese

Such as milk, cheese is a source of calcium and vitamin D which is an essential nutrient for building strong teeth. There is even evidence that chewing cheese can help neutralize the acid peel tooth enamel, and that means it will restore the natural white teeth.

Today's Quote


Best and Worst Fruit Diet

THE BEST FRUIT

1. BERI FRUIT
Blueberries, strawberries, raspberries, blackberries, all packed with antioxidants and vitamins. These fruits are loaded with fiber and has a glycemic index (GI) is generally low around 20's.

2. CHERRY
Cherry-berry fruit similar in terms of antioxidant value. The fruit has natural sugar content was slightly higher, but very low-carbohydrate and a source of essential fiber. The glycemic index of about 22 cherries.

3. APPLE AND PEARS
Fruits are low in sugar and contain a number of important fiber. Apples and pears are a great way to satisfy the desire for sweet taste, with GI 38.


4. PEACHES AND APRICOTS
With the same nutritional value as apples and pears, this fruit is a smart way to get a good dose of vitamin C and fiber. Peaches and apricots have a GI of 30.

THE WORST FRUIT

1. KURMA
Dried dates contain the highest sugar content of any fruit. Dates have a glycemic score of 103, higher than that of pure glucose glycemic has 100. When you're on a diet, try replacing the dates with other dried fruits such as dried apricots or raisins which has an 50-glycemic index.

2. MELON AND WATERMELON
Melon and watermelon fruit contains a very high sugar (GI melon 65 and watermelon 100).

3. PINEAPPLE
Perhaps not surprising that the pineapple has a score that high blood sugar because it tastes sweet. The glycemic index of pineapple is 66, which is considered moderate stage (medium).

4. Mango and Papaya
Although not as sweet as pineapple, mango and papaya sugar levels are high enough that the glycemic index of 55.

Tricks Lose Weight On The Weekend




On the weekend a lot of people who forget their diets and eating all kinds of food. But in fact there are certain tricks you can do to lose weight during the weekend.

Some people have an extreme diet on weekdays, but forget it on weekends, this course will not get optimal results and it can be dangerous.

Therefore in order to obtain optimal benefits, know the tricks that can be done if you want to keep doing the diet during the weekend

1. Reducing carbohydrates and processed foods
Processed foods known to contain high calories, you should take the time to make their own food and use the protein from chicken, turkey or fish. If you want to consume carbohydrates should be eaten in the morning.

2. Eat at home
Eating food in the restaurant tends to contain high calories and high in carbohydrates, making it more difficult to control how much is consumed. In order to prepare the food before the weekend.

3. keep it moving
The weekend is identical to sleeping late and lounging, while physical activity can help reduce excess carbohydrates and fats. Add to this some resistance exercises that can speed up metabolism and increase the calories burned.

4. Consuming enough water
Water is the best beverage for calorie-free, this water can help control hunger and the desire to snack. To avoid drinking it, coffee, tea or soda for even a diet.

Tuesday, May 8, 2012


The Benefits Of Mineral Water




Mineral water contains dissolved minerals that occur naturally in groundwater, and the water is collected from a spring or pumped from a well. Sparkling mineral water also contains natural gases or is artificially carbonated with carbon dioxide. Countries set standards for a certain amount of minerals required for bottled water to be labeled "mineral water." Many people like to drink sparkling mineral water not only for its taste but for its health benefits.

MINERALS WITHOUT CALORIES
Drinking sparkling mineral water is a way to obtain minerals without also consuming calories, as noted by the Magnesium Online Library. Sparkling mineral water usually contains calcium, magnesium, potassium and sometimes sodium, the most common minerals in groundwater. Some sparkling mineral water contains chromium, copper, zinc, iron, manganese, selenium or other minerals, all of which are important for health. Mineral water is the best source of minerals in water other than some tap and well water. Some tap water, however, contains fluoride and chlorine, which is a concern for many people. Distilled water has no mineral content, and soft, filtered and many brands of bottled water have very little or no mineral content.

CALCIUM FOR THE LACTOSE INTOLERANT
People unable to consume most dairy products because of lactose intolerance can obtain calcium from mineral water. A review of studies published in Osteoporosis International in 2000 determined that absorption of calcium from calcium-rich mineral water appears to be at least comparable to, and possibly better than, that from dairy products.

LOWERING CHOLESTEROL
Drinking sparkling mineral water can reduce low-density lipoprotein (LDL) cholesterol, the so-called "bad" cholesterol, and increase the good high-density lipoprotein (HDL) cholesterol, according to a study published in 2004 by the Journal of Nutrition. This study focused on a group of postmenopausal women drinking sodium-rich carbonated mineral water.

HYDRATION
People generally need about 3 quarts of water a day, according to the U.S. National Institutes of Health (NIH), and more when exercising or on hot days. Many people don't drink enough water and don't care that much for regular water. Sparkling mineral water may provide just the right flavor difference to encourage more water intake.